Beet Lentil Chili

Beet Lentil Chili

PREP TIME: 20 MINUTES | COOK TIME: 2 HOURSRecipe courtesy of Angie McGowan-Eclectic Recipes Beet Lentil Chili Ingredients2 jars (16 ounces each) Aunt Nellie’s Sliced Beets2 tablespoons olive oil1 large onion, diced4 stalks celery. diced3 medium carrots, diced1...
Tuscan 3-Bean Peasant Soup

Tuscan 3-Bean Peasant Soup

PREP TIME: 20 MINUTES | COOK TIME: 27 MINUTES Recipe Courtesy of: Sarah Meuser Tuscan 3-Bean Peasant Soup Ingredients 10 ounces day-old crusty bread, such as ciabatta, cut into 1-inch cubes 2 tablespoons extra-virgin olive oil, plus more for drizzling 2 medium...
Red Cabbage Kielbasa & White Bean Soup

Red Cabbage Kielbasa & White Bean Soup

PREP TIME: 20 MINUTES | COOK TIME: 15 TO 20 MINUTES Recipe courtesy of Today’s Creative Life Red Cabbage Kielbasa & White Bean Soup Ingredients 2 tablespoons olive oil 1 medium onion, chopped 3 large carrots, chopped 3 celery stalks, chopped 3 cloves garlic,...
Holland Onion and Leek Soup

Holland Onion and Leek Soup

PREP TIME: 20 MINUTES | COOK TIME: 1 HOUR Recipe courtesy of Momma Cuisine Holland Onion and Leek Soup Ingredients 3 jars (15 ounces each) Aunt Nellie’s Holland-Style Onions 3 tablespoons unsalted butter 4 cups sliced leeks, white and green parts, (1/4-inch thick...
Bacon-Apple Red Cabbage Soup

Bacon-Apple Red Cabbage Soup

PREP TIME: 15 MINUTES | COOK TIME: 20 MINUTES Bacon-Apple Red Cabbage Soup Ingredients 1 jar (16 ounces) Aunt Nellie’s Sweet & Sour Red Cabbage, not drained 2 slices thick-cut bacon, chopped 1 medium red onion, chopped (about 1/2 cup) 1 clove garlic, minced 2 cups...
Rustic Vegetable-Beet Soup

Rustic Vegetable-Beet Soup

PREP TIME: 30 MINUTES   |   COOK TIME: 15 MINUTES Rustic Vegetable-Beet Soup Ingredients 1 jar (16 ounces) Whole Pickled Beets, well drained 2 tablespoons olive oil 2 medium onions, coarsely chopped 2 medium carrots, coarsely chopped 1 medium sweet potato, peeled and...