Sabich

Sabich

PREP TIME: 20 MINUTES Recipe courtesy of Easy Peazy Mealz Sabich Ingredients 1 jar (16 ounces) Aunt Nellie’s Pickled Beets and Onions 1 medium eggplant  2 teaspoons salt 1 cup vegetable oil 4 hard-boiled eggs, sliced Salt Pepper 1/2 teaspoon Za’atar, optional 1/2...
Beet, Turkey & Cheese Wrap

Beet, Turkey & Cheese Wrap

PREP TIME: 15 MINUTES Recipe courtesy of 365 Days of Baking Beet, Turkey & Cheese Wrap Ingredients 16 ounces Aunt Nellie’s Diced Pickled Beets (4, 4-ounce single serve containers) 8 ounces cream cheese, room temperature 1 teaspoon dried dill (see note) 4 slices...
Black Bean Burger

Black Bean Burger

PREP TIME: 25 MINUTES Recipe courtesy of Crazy for Crust Black Bean Burger Ingredients 1 jar (15 ounces) Aunt Nellie’s Sliced Beets 4  cans (15 ounces each) black beans, divided 4 cloves garlic, peeled 1 medium onion, coarsely chopped 1 cup Italian breadcrumbs 1...
Baguette with Pickled Beets and Whipped Dill Goat Cheese

Baguette with Pickled Beets and Whipped Dill Goat Cheese

PREP TIME: 15 MINUTESRecipe courtesy of Faith Gorsky- An Edible Mosaic Baguette with Pickled Beets and Whipped Dill Goat Cheese Ingredients 1 jar (15 ounces) Aunt Nellie’s Sliced Pickled Beets 1 baguette (about 24 inches long) 4 ounces goat cheese 1/4 cup heavy...
Blackened Salmon Sliders with Pickled Beet Relish

Blackened Salmon Sliders with Pickled Beet Relish

PREP TIME: 40 MINUTES | COOK TIME: 10 MINUTESRecipe courtesy of Tara Bench-Tara Teaspoon Blackened Salmon Sliders with Pickled Beet Relish Ingredients 4 single serve cups Aunt Nellie’s Diced Pickled Beets (see note) 1 finely chopped scallion (about 2...
Pulled Pork Sliders with Tangy Red Slaw

Pulled Pork Sliders with Tangy Red Slaw

PREP TIME: 25 MINUTES Pulled Pork Sliders with Tangy Red Slaw Ingredients Slaw: 1 tablespoon olive oil 2 tablespoons apple cider vinegar 3/4 teaspoon sugar 1/8 teaspoon cayenne pepper 1/4 cup thinly sliced celery 1/4 cup finely diced green bell pepper 1 cup Aunt...