PREP & COOK TIME: 10 MINUTESRecipe courtesy of “You’ve Got Good Taste” winner, Fiona G. of TX Beet Super Slaw With Honey Mustard Vinaigrette Download Recipe Ingredients 1 jar (16 ounces) Aunt Nellie’s Sliced Pickled Beets, drained ½ head red...
PREP TIME & COOK TIME: 30 MINUTES Recipe courtesy of “You’ve Got Good Taste” Winner, Jill G. of PA Chickpea Spaghetti Cacio e Pepe with Caramelized Onions Download Recipe Ingredients 1 jar (14 ounces) Aunt Nellie’s Holland-Style Onions 2...
PREP & COOK TIME: 33 MINUTES Recipe courtesy of “You’ve Got Good Taste” winner, Ronna F. of MD Italian Beetballs Over Zoodles Download Recipe Ingredients 1 jar (16 ounces) Aunt Nellie’s Sweet & Sour Harvard Beets 1 cup rolled oats 1 can (15...
PREP TIME: 15 MINUTES | COOK TIME: 25 MINUTES Recipe courtesy of 40Aprons.com Pickled Beet Tacos Download Recipe Ingredients 1 (16-ounce) jar Aunt Nellie’s Sliced Pickled Beets For the black beans 1 (15-ounce) can black beans, drained and rinsed 3 tablespoons water 1...
