Aunt Nellie’s Recipes

Beet & Spinach Wrap

PREP TIME: 10 MINUTES | CHILL TIME: UP TO 4 HOURS Beet & Spinach Wrap Ingredients 1 single serve cup Aunt Nellie’s Diced Pickled Beets 2 tablespoons prepared hummus (any flavor) 1 multigrain or whole wheat tortilla wrap (about 7 inches...

Berry Beet Smoothie

PREP TIME: 15 MINUTES Berry Beet Smoothie Ingredients 1 single serve cup Aunt Nellie’s Diced Pickled Beets 1/2 cup fresh or frozen strawberries, raspberries, blueberries or blackberries (use one or a combination) 1 container (about 5.3 ounces)...

Bacon-Apple Red Cabbage Soup

PREP TIME: 15 MINUTES | COOK TIME: 20 MINUTES Bacon-Apple Red Cabbage Soup Ingredients 1 jar (16 ounces) Aunt Nellie’s Sweet & Sour Red Cabbage, not drained 2 slices thick-cut bacon, chopped 1 medium red onion, chopped (about 1/2 cup) 1...

Beet & Goat Cheese Crostini

PREP TIME: 20 MINUTES | STANDING TIME: 15 TO 30 MINUTES Beet & Goat Cheese Crostini Ingredients 1 jar (16 oz.) Aunt Nellie’s Sliced Pickled Beets 1/2 cup yellow, red or combination cherry tomatoes, cut into small dice (optional) 1...

Harvard Beet Spice Cake

PREP TIME: 25 MINUTES   |   BAKE TIME: 40 MINUTES Harvard Beet Spice Cake Ingredients 1 jar (15.5 ounces) Aunt Nellie’s Harvard Beets, not drained 2-1/4 cups all-purpose flour 1-1/2 teaspoons ground allspice 1 teaspoon ground cinnamon 1/4...

Chicken Soft Tacos with Pickled Beet Salsa

PREP TIME: 25 MINUTES Chicken Soft Tacos with Pickled Beet Salsa Ingredients 1 jar (16 ounces) Aunt Nellie’s Baby Whole Pickled Beets (See Note) 2 tablespoons chopped red onion 2 tablespoons coarsely chopped fresh cilantro leaves 1 tablespoon...

Fudgy Beet Brownies

PREP TIME: 15 MINUTES   |   BAKE TIME: PER PACKAGE DIRECTIONS Fudgy Beet Brownies Ingredients 1 jar (16 ounces) Aunt Nellie’s Harvard Beets, not drained 1 box dark or milk chocolate brownie mix (18.2 ounces) 1/4 cup vegetable oil 2 eggs 1 cup...

Beet, Feta & Walnut Scones

PREP TIME: 25 MINUTES   |    COOK TIME: 20 MINUTES Beet, Feta & Walnut Scones Ingredients 1 jar (16 ounces) Aunt Nellie’s Sliced Pickled Beets 2 cups all-purpose flour 1 tablespoon baking powder 1/2 teaspoon salt 1/2 teaspoon ground black...

Baked Onion-Goat Cheese-Sun-Dried Tomato Dip

TIME: 20 MINUTES   |    COOK TIME: 20 MINUTES Baked Onion-Goat Cheese-Sun-Dried Tomato Dip Ingredients 1 jar (16 ounces) Aunt Nellie’s Holland-Style Onions 2 tablespoons chopped oil-packed sun-dried tomatoes, divided 1 large clove garlic,...

Baby Beet & Potato Hash With Chorizo

PREP TIME: 15 MINUTES   |    COOK TIME: 25 MINUTES Baby Beet & Potato Hash With Chorizo Ingredients  1 jar (16 ounces) Aunt Nellie’s Baby Whole Pickled Beets 1/2 pound raw chorizo or breakfast sausage 1/2 cup chopped red onion 1/2 teaspoon...

Beet, Shrimp & Avocado Tartine

PREP TIME: 10 MINUTES Beet, Shrimp & Avocado Tartine Ingredients 1 single serve cup Aunt Nellie’s Diced Pickled Beets 1/2 medium avocado 1 small clove garlic, minced 2 oval slices whole wheat or whole grain bread (approximately 1/2 x 4-inch...

Spicy Beet Cupcakes

PREP TIME: 20 MINUTES   |   BAKE TIME: 20 TO 22 MINUTES Spicy Beet Cupcakes Ingredients 1 jar (16 ounces) Aunt Nellie’s Sliced Pickled Beets Water 1 package (18.25 ounces) spice cake mix 2 eggs 3 tablespoons vegetable oil Confectioners’ sugar...

Three Layer Beet Cupcakes

PREP TIME: 55 MINUTES   |   BAKE TIME: 22 TO 25 MINUTES Three Layer Beet Cupcakes Ingredients 1 jar (15.5 ounces) Aunt Nellie’s Harvard Beets 2-1/4 cups all-purpose flour 2-1/2 teaspoons pumpkin pie spice 1-1/2 teaspoons baking powder 1teaspoon...

Spicy Beet, Fruit & Nut Bars

PREP TIME: 25 MINUTES   |   BAKE TIME: 20 MINUTES Spicy Beet, Fruit & Nut Bars Ingredients 1 jar (15.5 ounces) Aunt Nellie’s Harvard Beets 1 package (15.25 ounces) spice cake mix 1 cup packed light brown sugar 1/4 cup canola or vegetable...

Smoked Salmon & Beet Wraps

PREP TIME: 30 MINUTES Smoked Salmon & Beet Wraps Ingredients 1 jar (16 ounces) Aunt Nellie’s Sliced Pickled Beets 2 tablespoons finely chopped red onion 1 to 2 tablespoons capers 1 to 2 teaspoons lemon zest 1/2 cup spreadable chive cream...

Picnic Sandwiches with Beet-Mango Slaw

PREP TIME: 20 MINUTES Picnic Sandwiches with Beet-Mango Slaw Ingredients 1 jar (16 ounces) Aunt Nellie’s Sliced Pickled Beets 1-1/2 cups cabbage slaw mix 3/4 cup cubed mango (about 1/4-inch cubes) 1/4 cup sliced green onion 2 to 3 tablespoons...

Turkey, Beet Relish & Hummus Sandwich

PREP TIME: 30 MINUTES   |   CHILLING TIME: UP TO 24 HOURS Turkey, Beet Relish & Hummus Sandwich Ingredients 1 jar (16 ounces) Aunt Nellie’s Whole or Sliced Pickled Beets 1 small yellow, red or green bell pepper, chopped 1/2 cup thinly...

Un-Beetable Citrus Couscous Medley

PREP TIME: 20 MINUTES | COOK TIME: 15 MINUTES Un-Beetable Citrus Couscous Medley Ingredients 3 teaspoons extra virgin olive oil, divided 1/2 cup chopped red onion 1-1/2 cups whole wheat or plain couscous 3/4 cup water 3/4 cup orange juice...

Thyme-Scented Roasted Vegetable & Beets

PREP TIME: 20 MINUTES   |   COOK TIME: 30 MINUTES Thyme-Scented Roasted Vegetable & Beets Ingredients 1 jar (16 ounces) Aunt Nellie’s® Whole Pickled Beets, drained, halved 1/2 pound baby carrots 1medium onion, cut through core into 1/2-inch...

Salmon & Beet Salad with Pomegranate Dressing

PREP TIME: 30 MINUTES   |   COOK TIME: 15 MINUTES Salmon & Beet Salad with Pomegranate Dressing Ingredients 1 jar (16 ounces) Aunt Nellie’s Whole Pickled Beets 1 pound salmon fillet, skin on, cut into 4 equal pieces 1 package (5.5 ounces or...

Ruby Beet & Pear Compote

PREP TIME: 20 MINUTES | STAND TIME: 5 MINUTES Ruby Beet & Pear Compote Ingredients 1/4 cup orange juice, heated 1/4 cup dried cranberries 1 jar (16 ounces) Aunt Nellie’s Whole or Sliced Pickled Beets, drained and diced 1/2 cup chopped red...

Pickled Beet & Shrimp Salad

PREP TIME: 30 MINUTES   |   CHILL TIME: 30 MINUTES Pickled Beet & Shrimp Salad Ingredients 2 jars (16 ounces each) Aunt Nellie’s Sliced Pickled Beets, well drained 2 cups thin strips jicama (See Note) 1/4 cup fresh lime juice 1/2 cup thinly...

Orzo & Onion Skillet

PREP TIME: 15 MINUTES   |   COOK TIME: 15 MINUTES Orzo & Onion Skillet Ingredients 1 jar (15 ounces) Aunt Nellie’s Holland-Style Onions 1 tablespoon olive oil 2 cloves garlic, minced 1 cup reduced-sodium, fat free chicken or vegetable broth...

Orange Glazed Beets

PREP TIME: 10 MINUTES   |   COOK TIME: 3 MINUTES Orange Glazed Beets Ingredients 1 jar (16 ounces) Aunt Nellie’s Whole or Sliced Pickled Beets 1/4 cup fresh orange juice 1 tablespoon cornstarch 1 tablespoon packed brown sugar 2 teaspoons orange...

Nutty Orange-Glazed Beets and Sweet Potatoes

PREP TIME: 20 MINUTES | COOK TIME: 13 TO 15 MINUTES Nutty Orange-Glazed Beets and Sweet Potatoes Ingredients 1 jar (16 ounces) Aunt Nellie’s Whole Pickled Beets 2 cups chopped, peeled raw sweet potato (1/2-inch pieces) 1 cup orange juice,...

Moroccan Orange Beet Salad

PREP TIME: 30 MINUTES 2006 Aunt Nellie’s “Beet The Clock” Recipe Contest | 1st Prize – Everyday Favorites Karen Tedesco, Webster Groves, MO Moroccan Orange Beet Salad Ingredients 1  jar (16 ounces) Aunt Nellie’s Whole Pickled...

Holiday Coleslaw with Beets & Cranberries

PREP TIME: 25 MINUTES Holiday Coleslaw with Beets & Cranberries Ingredients 1 jar (16 ounces) Aunt Nellie’s Sliced Pickled Beets 4 cups finely shredded red cabbage 4 cups torn watercress 1/2 cup dried cranberries 1/4 cup chopped red onion...

Tomato & Beet Stacks With Herb Vinaigrette

PREP TIME: 30 MINUTES Tomato & Beet Stacks With Herb Vinaigrette Ingredients 1 jar (16 ounces) Aunt Nellie’s Sliced Beets 3 cups mixed salad greens 1/3 pound baby green beans, steamed 2 medium yellow tomatoes, sliced 1/4 inch thick Crumbled...