Beet Week 2025

Aunt Nellie’s Beet Week 2025 is over, but the celebration continues.

Pickled or plain, diced or sliced, or even whole… Beets rock our world! This versatile vegetable can star in your favorite recipes from breakfast through dinner, and even beyond. You probably have a favorite recipe, but we also introduced you to some different options that may have given you heart eyes 😍.

If you don’t already, follow us on Facebook and Instagram for the best beet recipes you need to try NOW! You’ll be glad that you did.

Follow us on Facebook and Instagram for the best beet recipes you need to try NOW! Check in every day this week to try something new AND enter for a chance to win all the fixings for the Ultimate Beet Charcuterie Board Kit!

Winner

Congratulations to Irina K. of MA for winning the Aunt Nellie’s Beet Week 2025 Sweepstakes! She scored the Ultimate Beet Charcuterie Board Kit with everything needed to recreate our newest recipe from The Baker Mama, including:

  • $150 gift card from Sur La Table
  • 20-inch mahogany wood charcuterie board
  • Autographed cookbook, Beautiful Boards, by The Baker Mama
  • White porcelain dipping bowl set
  • Fancy cocktail picks
  • Wooden honey mixer/stirrer
  • Family pack of Aunt Nellie’s products

That’s a total value of $300! 

Beet Week 2025

Beety Boards & Bagel Sandwiches

Food influencer and best-selling cookbook author, The Baker Mama, feels that the perfect foundation for creating the most beautiful snacks, meals, and food to share with the people you love is through beautiful boards. That’s why she crafted this scrumptious Aunt Nellie’s Bagel Breakfast Sandwich Board for Beet Week! It’s perfect for your pre-football Sunday brunches, bridal and baby showers, or just lazy weekends at home with friends and family.

Caroline Hoffman, on the other hand, gets her culinary “beet” from the big city, where she loves to share her Instagram dishes with family and friends. Caroline whipped up two new recipes to celebrate Beet Week with us! Her Fall Pizza with Beet Tomato Sauce, Caramelized Onions & Bacon recipe is here to get you in the mood for Aunt Nellie’s Beets and cooler weather on the horizon. Pair it with Caroline’s Beet & Chickpea Salad with Shallot Vinaigrette for a truly un-beet-able combination!

Aunt Nellie’s Versatility

We’ve been America’s favorite brand of jarred beets for more than 90 years, so please excuse us for being a little obsessed with the wonder-veggie. Here are the top 6 reasons we think beets are a winning ingredient:

CONVENIENT – No steaming, boiling or roasting required!

VERSATILE – There aren’t many types of dishes where beets can’t fit! We even have recipes where beets fill in for meat!

ECONOMICAL – All Aunt Nellie’s products are affordable and easy to stock in your pantry

DELICIOUS – Beets can add bold or subtle flavor to many a recipe

COLORFUL – That iconic beet red adds a splash of sunshine to every dish

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