Desserts

Beet Panna Cotta with Honey

PREP TIME: 15 MINUTES | COOK TIME: 5 TO 7 MINUTES | CHILL TIME: 2 TO 4 HOURS Recipe courtesy of bell’ alimento Beet Panna Cotta with Honey Ingredients 1 jar (15 ounces) Aunt Nellie’s Sliced Beets 2 cups heavy whipping cream 3/4 cup sugar 1...

Red Velvet Beet Poke Cake

PREP TIME: 15 MINUTES | BAKE TIME: 20 TO 25 MINUTES Courtesy of Dinner, Dishes and Desserts Red Velvet Beet Poke Cake Ingredients Cake 1 jar (16 ounces) Aunt Nellie’s Sliced Picked Beets Water 1 package (15.25 ounces) yellow or white cake...

Harvard Beet Spice Cake

PREP TIME: 25 MINUTES   |   BAKE TIME: 40 MINUTES Harvard Beet Spice Cake Ingredients 1 jar (15.5 ounces) Aunt Nellie’s Harvard Beets, not drained 2-1/4 cups all-purpose flour 1-1/2 teaspoons ground allspice 1 teaspoon ground cinnamon 1/4...

Fudgy Beet Brownies

PREP TIME: 15 MINUTES   |   BAKE TIME: PER PACKAGE DIRECTIONS Fudgy Beet Brownies Ingredients 1 jar (16 ounces) Aunt Nellie’s Harvard Beets, not drained 1 box dark or milk chocolate brownie mix (18.2 ounces) 1/4 cup vegetable oil 2 eggs 1 cup...

Spicy Beet Cupcakes

PREP TIME: 20 MINUTES   |   BAKE TIME: 20 TO 22 MINUTES Spicy Beet Cupcakes Ingredients 1 jar (16 ounces) Aunt Nellie’s Sliced Pickled Beets Water 1 package (18.25 ounces) spice cake mix 2 eggs 3 tablespoons vegetable oil Confectioners’ sugar...

Three Layer Beet Cupcakes

PREP TIME: 55 MINUTES   |   BAKE TIME: 22 TO 25 MINUTES Three Layer Beet Cupcakes Ingredients 1 jar (15.5 ounces) Aunt Nellie’s Harvard Beets 2-1/4 cups all-purpose flour 2-1/2 teaspoons pumpkin pie spice 1-1/2 teaspoons baking powder 1teaspoon...

Spicy Beet, Fruit & Nut Bars

PREP TIME: 25 MINUTES   |   BAKE TIME: 20 MINUTES Spicy Beet, Fruit & Nut Bars Ingredients 1 jar (15.5 ounces) Aunt Nellie’s Harvard Beets 1 package (15.25 ounces) spice cake mix 1 cup packed light brown sugar 1/4 cup canola or vegetable...

Holiday Cranberry-Beet Bundt Cake with Orange-Walnut Glaze

PREP TIME: 50 MINUTES   |    BAKE TIME: 45 MINUTES Holiday Cranberry-Beet Bundt Cake with Orange-Walnut Glaze Ingredients 1  jar (16 ounces) Aunt Nellie’s Sliced Pickled Beets, drained 2-1/4  cups granulated sugar, divided 1-1/4  cups dried...